Korean Yellowtail sashimi restaurant, Seoul (Bada Hoe Sa-rang)

Steak-like Yellowtail sashimi plate

 

 

Bada Hoe Sarang

바다회사랑

Korean style Sasimi restaurant

 

This restaurant is truly famous for thick "Yellowtail Sashimi" (called "Bang-eo-hoe" in Korean) melting out in mouths (-ummmm)

 

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● Price : Sashimi about $50(for 2) ~ $85(for 4) / False Sea squirt about $25 / Hanrasan Soju(Alcohol) about $5

● Official hour : 2:30pm ~1:00am (close at 11:00pm on Sunday)

● Location : 대한민국 서울특별시 마포구 연남동 566-8

● Google map : https://goo.gl/maps/9kM1qELd9iz)

● Tel : +82 2-338-0872

 

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But my friend told me that "Seasonal Sashimi composition"(제철회) is much more valuable 😉 whatever you choose, you won't be regretful I suppose.

 

For the alcohol, you can drink with them, I recommend you " Hanrasan Soju" shown in photo with "False-sea-squirt".

 

As a tip for drinking, pour it in its shell after you eat the flesh of sea squirt. Then, you could feel seawater-like cool taste 🙂

 

If you are a sashimi fanatic, you shouldn't miss here.

But it would be better to make a note about what to order in Korean language.. cus I'm not sure if staffs can help your order in English ^^;;;;

 

Cheers! 

 

 

 

▼ Bang-eo-hoe 

 

Juicy sashimi

 

 

▼ Sea Squirt sashimi 

 

 

 

▼ How to eat Sea Squirt with Soju .. poor Soju in the empty shell and drink ^^ (go with Hanrasan brand) 🙂

 

  

 

▼ The restaurant (reference : https://m.blog.naver.com/PostView.nhn)

 

 

▼ Menu board (refer to price range)  (reference : https://m.blog.naver.com/PostView.nhn)